Ingredients: Water, wheat flour, rye flour, spelt flour, pumpkin seeds, sesame seeds, linseeds, sunflower seeds, poppy seeds, salt, semolina.
Ah, our multi-seed and rye sourdough loaf! We add organic rye and spelt flour for a greater depth of flavour, and slow ferment our dough for 24 hours.
Truly delish used for a fresh sandwich courtside, or toasted after a long night watching the semi-finals into the early hours.
What else can we say? It’s truly ace. Game, set, Hatch!
This product is vegan and contains sesame.
Ingredients: Water, wheat flour, rye flour, spelt flour, pumpkin seeds, sesame seeds, linseeds, sunflower seeds, poppy seeds, salt, semolina.