Ingredients: Pastry (wheat flour, butter, sugar, egg), dark chocolate, sugar, butter, double cream, egg, salt.
This tart has a perfect biscuit base, salty caramel layer and topped off with the most decadent chocolate filling you could imagine. We suggest pretending you made it, whipping it out like it’s no big deal, sharing it with your friends and family over Easter, and enjoying the lavish praise. “What? This casual, gorgeous tart? Just something I had lying around.”
Alternatively, it would last in the fridge for a good three days, so buy it for yourself and chip away at it all weekend long. Love that for you.
Serves anywhere from 8 to 12 people, depending on how hungry you are (very) (You want to be hungry for this).
This tart has a perfect biscuit base, salty caramel layer and topped off with the most decadent chocolate filling you could imagine. We suggest pretending you made it, whipping it out like it’s no big deal, sharing it with your friends and family over Easter, and enjoying the lavish praise. “What? This casual, gorgeous tart? Just something I had lying around.”
Alternatively, it would last in the fridge for a good three days, so buy it for yourself and chip away at it all weekend long. Love that for you.
Serves anywhere from 8 to 12 people, depending on how hungry you are (very) (You want to be hungry for this).
Ingredients: Pastry (wheat flour, butter, sugar, egg), dark chocolate, sugar, butter, double cream, egg, salt.